Thursday, May 6, 2010

Rest Day and Dinner at Pappadeaux

Breakfast:
Three Eggs Scrambled w/Avocado (1/4 Large)

Lunch:
Turkey Breast (6oz) w/Avocado (1/2 Large)
A Humongous Organic Cameo Apple

Dinner:
Shrimp Cocktail (I ate five shrimp, minus the cocktail)
Small Greek Salad (no feta)
Cedar-Planked Salmon w/Asparagus
Side of Broccoli
















Scott and I went to Pappadeaux for dinner...we shared everything.

Workout:
Rest Day

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